We turned the camera’s focus towards the diners in Copenhagen, from kindergartens to nursing homes. All those who cannot decide what they are going to eat, must insist on a well-prepared organic meal. The diners and their relatives should push the decision-maker and stakeholders to the realization:
Everyone has the right to a good meal.
The user should help push the last percentages up towards the 90%. Furthermore, we want to create an understanding among the Copenhageners for the great lift of the meal the kitchens deliver every day. The empty plate became the symbol for the vision of good healthy sustainable organic meals.
Politicians, chefs, actors, mayors support this message. We did not reach the 90%, only 88%, but an entire city has lifted the food quality, craftsmanship and ecology and has set a school in other European cities such as Berlin.